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Electric Carving Knife
Charging Cable
Tool Box
User Manual
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Frequently Asked Questions
The SlikeKut's lithium-ion battery provides approximately 60-90 minutes of continuous cutting time on a full charge, which is sufficient for multiple meal preparations or large holiday gatherings without interruption.
Yes, the powerful motor and sharp blades can handle partially frozen meats. However, for best results and blade longevity, we recommend allowing extremely hard-frozen items to thaw slightly before cutting.
The blades are not dishwasher safe. Simply wipe them clean with a damp cloth after use and dry thoroughly. The included cleaning brush helps remove food particles from between the dual blades.
The quick-release button allows instant blade removal without tools. Simply press the release mechanism, slide out the old blades, and insert new ones until they click securely into place.
The SlikeKut excels at cutting roasted meats, poultry, ham, bread, cakes, frozen foods, and even delicate items like tomatoes. Its versatility makes it suitable for virtually all kitchen cutting tasks.
The SlikeKut operates at a moderate noise level comparable to an electric mixer. It's quieter than most blenders, allowing comfortable conversation during use without excessive disturbance.
Absolutely! The SlikeKut is specifically designed for carving large roasts, turkey, and ham. Its precision blades create uniform slices that enhance presentation while the cordless design provides excellent maneuverability around bones.
A complete charge takes approximately 3-4 hours. The LED indicator shows charging status, turning green when fully charged and ready for use. Quick charging ensures minimal downtime between uses.